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For more than 100 years, the dominant image of an African-American cook was that of Aunt Jemima. Her face appeared on pancake boxes and syrup bottles and鈥�

For more than 100 years, the dominant image of an African-American cook was that of Aunt Jemima. Her face appeared on pancake boxes and syrup bottles and鈥�

North Carolina is the number two producer of pigs in America, and barbeque is by most accounts the state鈥檚 food. But historian Rien Fertel argues that鈥�

North Carolina is the number two producer of pigs in America, and barbeque is by most accounts the state鈥檚 food. But historian Rien Fertel argues that鈥�

Adrian Miller calls himself a 鈥渞ecovering lawyer and politico turned culinary historian.鈥� He went from working as a special assistant to former President鈥�

Adrian Miller calls himself a 鈥渞ecovering lawyer and politico turned culinary historian.鈥� He went from working as a special assistant to former President鈥�

Hot, salty/smoky, sour/bitter, sweet, savory, and sharp: a flavor profile can evoke a particular style of food, and in turn, food can give insight to a鈥�

Hot, salty/smoky, sour/bitter, sweet, savory, and sharp: a flavor profile can evoke a particular style of food, and in turn, food can give insight to a鈥�